Garry Crittenden has been a leading figure in the Australian wine industry for 25 years. Today, Garry channels his efforts into producing small batches of wines for his family owned wine estate. Wines bottled under the Crittenden brand are classic varietals of French origin, produced mainly from mature vines growing on the Crittenden Estate at Dromana on the Mornington Peninsula.

Visit the new cellar door at Crittenden and taste the Peninsula’s most extensive range of wines, as well as a range of delicious local and imported jams, sauces and chutneys.

Crittenden Wines is one in over 46 participating wineries that make up the Victorian wine experience known as the Cellar Door Pass.