A family business, Montalto is run by the Mitchell family. The unique combination of wine, olives, gardens, natural wetlands and sculpture evolves from their philosophy of producing with love, for love.

Be guided through their extensive range of wines in the intimate rammed earth cellar door by experienced staff. Passionate about wine they make the tastings friendly and informative. The Montalto Restaurant exudes a provincial spirit, from a personal greeting at the front door to the food on the plate in front of you.

Montalto Vineyard & Olive Grove is one in over 46 participating wineries that make up the Victorian wine experience known as the Cellar Door Pass.